Cold Pressed Black Mustard Oil

Key Highlights of Cold Pressed Black Mustard Oil

Pure and Natural

Our cold pressed black mustard oil is carefully extracted using the traditional cold-pressing technique, ensuring that all the essential nutrients and natural qualities of the mustard seeds are preserved.

Nutrient Rich

Packed with vitamins A, E, and K, as well as omega-3 and omega-6 fatty acids, our cold pressed black mustard oil deeply nourishes the skin and hair, providing moisture and promoting overall health.

Versatile Uses

Ideal for a variety of uses, including skin care, hair care, and cooking. Use it for body massages, scalp treatments, or as a flavorful ingredient in your favorite recipes.

Chemical-Free

Our cold pressed black mustard oil contains no harmful chemicals, preservatives, or additives, ensuring it is safe for all skin types, including sensitive skin.

Eco-Friendly Extraction

Sourced from high-quality mustard seeds grown in fertile regions, this cold pressed oil maintains its natural properties, supporting overall health and wellness.

Health Benefits

For Skin: Reduces inflammation, improves circulation, and helps soothe dry or irritated skin.

For Hair: Promotes healthy hair growth, reduces dandruff, and strengthens hair follicles.

For Cooking: Adds a rich, pungent flavor to dishes, while also offering heart health benefits and aiding digestion.

How to Use Cold Pressed Black Mustard Oil

For Skin Care:

1. Massage: Apply a few drops of cold pressed black mustard oil to your skin and gently massage. Use regularly to improve blood circulation and skin health.

2. Inflammation Relief: Apply to inflamed or affected areas to reduce swelling and pain.

For Hair Care:

1. Scalp Treatment: Warm a small amount of oil and massage it into your scalp. Leave it on for at least 30 minutes, or overnight for a deeper treatment, then wash your hair as usual.

2. Hair Growth: Use as a pre-shampoo treatment to nourish the scalp and promote hair growth. Apply to the scalp and hair, leave for a few hours, then rinse.

For Cooking:

1. Flavor Enhancer: Use cold pressed black mustard oil to sauté vegetables, add to curries, or as a base for marinades for a robust, pungent flavor.

2. Pickling: Ideal for making traditional Indian pickles, enhancing their flavor and shelf life.

General Tips:

Patch Test: Perform a patch test before using on skin to check for any allergic reactions.

Storage: Store in a cool, dark place to maintain freshness and extend shelf life.

Dosage: A little goes a long way. Start with a small amount and increase as needed.

Using cold pressed black mustard oil in your daily routine can enhance your skin, hair, and culinary experiences with its natural, nutrient-rich properties.